Home Lifestyle and Culture DIY Recipes: How to make Gari soakings (Ghana’s easiest lunch recipe)

DIY Recipes: How to make Gari soakings (Ghana’s easiest lunch recipe)

by sensie
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Roasted groundnuts/peanuts


Pour your preferred amount of gari into a bowl. Add sugar, groundnuts and water to it and stir.


Then add your milk and stir.


Your gari is now ready to eat and you can add bread or biscuit to it.

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